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	<title>ISKAndals.com &#187; Noodles &amp; Pasta</title>
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	<link>http://www.iskandals.com/eats</link>
	<description>ISKA&#039;s edible experiments</description>
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		<title>Spicy Clams Fettuccine (Fettuccine Alle Vongole)</title>
		<link>http://www.iskandals.com/eats/?p=8543</link>
		<comments>http://www.iskandals.com/eats/?p=8543#comments</comments>
		<pubDate>Thu, 06 Dec 2012 20:00:01 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Noodles & Pasta]]></category>
		<category><![CDATA[clams]]></category>
		<category><![CDATA[fettuccine]]></category>
		<category><![CDATA[food friday]]></category>
		<category><![CDATA[food trip friday]]></category>
		<category><![CDATA[holiday recipes]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Vongole]]></category>

		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=8543</guid>
		<description><![CDATA[Honestly I have never thought about cooking clams for Christmas dinner.  But why not?  I mean, why go for the overrated spaghetti Bolognese, carbonara or lasagna?  This easy-to-cook slightly spicy pasta dish is just as good and will definitely look &#8230;]]></description>
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		<slash:comments>4</slash:comments>
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		<title>Easy Baked Macaroni and Cheese</title>
		<link>http://www.iskandals.com/eats/?p=8259</link>
		<comments>http://www.iskandals.com/eats/?p=8259#comments</comments>
		<pubDate>Thu, 22 Nov 2012 19:20:28 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Noodles & Pasta]]></category>
		<category><![CDATA[baked macaroni]]></category>
		<category><![CDATA[food friday]]></category>
		<category><![CDATA[food trip friday]]></category>
		<category><![CDATA[macaroni]]></category>
		<category><![CDATA[pasta]]></category>

		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=8259</guid>
		<description><![CDATA[I always prepare the boyâ€™s packed lunch for school but once a month he gets to choose from the schoolâ€™s online range of healthy, yummy food.Â  One of his favorites from the menu is Macaroni Cheese, which may be called &#8230;]]></description>
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		<slash:comments>6</slash:comments>
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		<item>
		<title>Filipino-Style Spaghetti with Corned Beef Silverside and Meatballs</title>
		<link>http://www.iskandals.com/eats/?p=8130</link>
		<comments>http://www.iskandals.com/eats/?p=8130#comments</comments>
		<pubDate>Sun, 21 Oct 2012 21:43:27 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Noodles & Pasta]]></category>
		<category><![CDATA[corned beef]]></category>
		<category><![CDATA[Kulinarya Cooking Club]]></category>
		<category><![CDATA[meatballs]]></category>
		<category><![CDATA[silverside]]></category>
		<category><![CDATA[spaghetti]]></category>

		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=8130</guid>
		<description><![CDATA[I had been cooking my latest version of Filipino-style Spaghetti for quite sometime now and have been planning to blog about it but never had the chance.Â  Itâ€™s a good thing this monthâ€™s KCC theme, hosted by Gio and Bea, &#8230;]]></description>
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		<slash:comments>6</slash:comments>
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		<title>Spaghetti Bolognese a la Pinoy</title>
		<link>http://www.iskandals.com/eats/?p=8151</link>
		<comments>http://www.iskandals.com/eats/?p=8151#comments</comments>
		<pubDate>Sat, 20 Oct 2012 23:06:39 +0000</pubDate>
		<dc:creator><![CDATA[Erwin]]></dc:creator>
				<category><![CDATA[Noodles & Pasta]]></category>
		<category><![CDATA[Kulinarya Cooking Club]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[pinoy spaghetti]]></category>
		<category><![CDATA[spaghetti]]></category>

		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=8151</guid>
		<description><![CDATA[I am definitely at a lost on making an authentic Pinoy Spaghetti. I havenâ€™t eaten one maybe since 1992 when I was still working in a bank, and a Jollibee Spaghetti (Joy?) was a regular celebration meal whenever there was &#8230;]]></description>
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		<slash:comments>3</slash:comments>
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		<title>Creamy Chicken Pesto Pasta</title>
		<link>http://www.iskandals.com/eats/?p=7656</link>
		<comments>http://www.iskandals.com/eats/?p=7656#comments</comments>
		<pubDate>Sat, 15 Sep 2012 05:24:37 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Noodles & Pasta]]></category>
		<category><![CDATA[fettuccine]]></category>
		<category><![CDATA[food friday]]></category>
		<category><![CDATA[food trip friday]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[pesto]]></category>
		<category><![CDATA[pesto pasta]]></category>

		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=7656</guid>
		<description><![CDATA[I was extra busy for more than a couple of weeks.  Just imagine having deadlines while youâ€™re moving to a new place.  Chaos. The fact that my phone line and broadband werenâ€™t transferred right in time added to my stress &#8230;]]></description>
		<wfw:commentRss>http://www.iskandals.com/eats/?feed=rss2&#038;p=7656</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Saucy Chow Mein (Fried Noodles)</title>
		<link>http://www.iskandals.com/eats/?p=7689</link>
		<comments>http://www.iskandals.com/eats/?p=7689#comments</comments>
		<pubDate>Fri, 13 Jul 2012 03:07:56 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Noodles & Pasta]]></category>
		<category><![CDATA[chow mein]]></category>
		<category><![CDATA[egg noodles]]></category>
		<category><![CDATA[food friday]]></category>
		<category><![CDATA[food trip friday]]></category>
		<category><![CDATA[fried noodles]]></category>
		<category><![CDATA[noodles]]></category>
		<category><![CDATA[pancit]]></category>
		<category><![CDATA[pancit canton]]></category>

		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=7689</guid>
		<description><![CDATA[Whenever we go to Chinese restaurants or food courts and choose to order fried noodles, I would always go for the saucy ones.Â  That explains why I tried to replicate or at least do my own spin on chow mein &#8230;]]></description>
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		<slash:comments>11</slash:comments>
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