<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>Comments on: Lasang Pinoy 3 &#8211; Marbleized Quail Eggs or Tea Eggs</title>
	<atom:link href="http://www.iskandals.com/eats/?feed=rss2&#038;p=101" rel="self" type="application/rss+xml" />
	<link>http://www.iskandals.com/eats/?p=101</link>
	<description>ISKA&#039;s edible experiments</description>
	<lastBuildDate>Mon, 06 Apr 2020 18:25:54 +0000</lastBuildDate>
		<sy:updatePeriod>hourly</sy:updatePeriod>
		<sy:updateFrequency>1</sy:updateFrequency>
	<generator>https://wordpress.org/?v=4.0.38</generator>
	<item>
		<title>By: ISKAndals.com Â» The Butterfly Effect</title>
		<link>http://www.iskandals.com/eats/?p=101&#038;cpage=1#comment-594</link>
		<dc:creator><![CDATA[ISKAndals.com Â» The Butterfly Effect]]></dc:creator>
		<pubDate>Sun, 22 Oct 2006 08:31:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=101#comment-594</guid>
		<description><![CDATA[[...] An Ingredient  For a while I thought about garlic but it is an obvious choice for a Filipino home cook so even for the entire dishes one could come up with it as an ingredient this spice is a staple that just doesn&#039;t count as something that affected me profoundly. Then I remember star anise. I had been to few south-east Asian countries, love their food and now in Beijing... and I know I will never be a huge fan of five-spices. But as I go along with my food adventures I started to use star anise - an ingredient to the five-spice powder typical of Chinese cuisine. Surprisingly I always manage to concoct great-tasting dishes with just a piece or two of this starry spice, from tea eggs and braised beef to pinoy humba and nilagang baka. Now I always have a container of it in my stash. [...]]]></description>
		<content:encoded><![CDATA[<p>[&#8230;] An Ingredient  For a while I thought about garlic but it is an obvious choice for a Filipino home cook so even for the entire dishes one could come up with it as an ingredient this spice is a staple that just doesn&#8217;t count as something that affected me profoundly. Then I remember star anise. I had been to few south-east Asian countries, love their food and now in Beijing&#8230; and I know I will never be a huge fan of five-spices. But as I go along with my food adventures I started to use star anise &#8211; an ingredient to the five-spice powder typical of Chinese cuisine. Surprisingly I always manage to concoct great-tasting dishes with just a piece or two of this starry spice, from tea eggs and braised beef to pinoy humba and nilagang baka. Now I always have a container of it in my stash. [&#8230;]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: lani</title>
		<link>http://www.iskandals.com/eats/?p=101&#038;cpage=1#comment-44879</link>
		<dc:creator><![CDATA[lani]]></dc:creator>
		<pubDate>Mon, 07 Nov 2005 21:45:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=101#comment-44879</guid>
		<description><![CDATA[Ang daming talagang street foods, kakagutom.]]></description>
		<content:encoded><![CDATA[<p>Ang daming talagang street foods, kakagutom.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: ces</title>
		<link>http://www.iskandals.com/eats/?p=101&#038;cpage=1#comment-44878</link>
		<dc:creator><![CDATA[ces]]></dc:creator>
		<pubDate>Fri, 28 Oct 2005 18:28:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=101#comment-44878</guid>
		<description><![CDATA[hmmm..parang ang sarap lahat! pahinge! naaamoy ko na! e dito sa Astoria..iisang klase lang ng bbq makikita mo..the Greek&#039;s souvlaki..hmm..pwd ko rin pla i-feature toh! osha..bak to bloggn..]]></description>
		<content:encoded><![CDATA[<p>hmmm..parang ang sarap lahat! pahinge! naaamoy ko na! e dito sa Astoria..iisang klase lang ng bbq makikita mo..the Greek&#8217;s souvlaki..hmm..pwd ko rin pla i-feature toh! osha..bak to bloggn..</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: iska</title>
		<link>http://www.iskandals.com/eats/?p=101&#038;cpage=1#comment-60</link>
		<dc:creator><![CDATA[iska]]></dc:creator>
		<pubDate>Fri, 28 Oct 2005 08:01:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=101#comment-60</guid>
		<description><![CDATA[mike, maybe you were busy w/ all the sightseeing u didn&#039;t hav time to check the street food. punta ka uli d2
celiaK, i tried the scorpions years ago no choice pinatikim sa amin ng client hahaha]]></description>
		<content:encoded><![CDATA[<p>mike, maybe you were busy w/ all the sightseeing u didn&#8217;t hav time to check the street food. punta ka uli d2<br />
celiaK, i tried the scorpions years ago no choice pinatikim sa amin ng client hahaha</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: celiaK</title>
		<link>http://www.iskandals.com/eats/?p=101&#038;cpage=1#comment-44876</link>
		<dc:creator><![CDATA[celiaK]]></dc:creator>
		<pubDate>Fri, 28 Oct 2005 06:57:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=101#comment-44876</guid>
		<description><![CDATA[grabe! daming street fud nyan ha! bat di ko yata nakita yan dyan when we went there nila . . . you know! hahaha!]]></description>
		<content:encoded><![CDATA[<p>grabe! daming street fud nyan ha! bat di ko yata nakita yan dyan when we went there nila . . . you know! hahaha!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: mang_mike</title>
		<link>http://www.iskandals.com/eats/?p=101&#038;cpage=1#comment-44877</link>
		<dc:creator><![CDATA[mang_mike]]></dc:creator>
		<pubDate>Thu, 27 Oct 2005 07:54:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=101#comment-44877</guid>
		<description><![CDATA[Wow, ang galing ng streetfood scene dyan sa Beijing! Ang daming choices. Did you try at least one of the exoticas?]]></description>
		<content:encoded><![CDATA[<p>Wow, ang galing ng streetfood scene dyan sa Beijing! Ang daming choices. Did you try at least one of the exoticas?</p>
]]></content:encoded>
	</item>
</channel>
</rss>
