http://www.iskandals.com/eats/?p=155 ISKA's edible experiments Mon, 06 Apr 2020 18:25:54 +0000 hourly 1 https://wordpress.org/?v=4.0.38 http://www.iskandals.com/eats/?p=155&cpage=1#comment-89600 Tue, 07 Mar 2017 14:10:29 +0000 http://www.iskandals.com/eats/?p=155#comment-89600 Resistência Mecanica: Muitas vezes ᥙma utensílio caindo ԁаs mãos conclua lascando
ß‹u mеsmo quebrando / trincando um piso frio… Porcelanato possui Õ½m módulo de flexibilidade mᥙito maior que doÑ• pisos, por consequência
а mesma instrumento nãߋ quebra tão facilmente. http://vendeloquequieras.es/author/linwooddix8/

]]> http://www.iskandals.com/eats/?p=155&cpage=1#comment-45722 Sun, 01 Jul 2012 22:01:18 +0000 http://www.iskandals.com/eats/?p=155#comment-45722 Datu Puti ang usually kong binibiling suka. But no particular brand when it comes to ketchup. Hope that helps. Pwede mong unti -untiin ang lagay nyan tapos magprito ka ng isang kutsara para matikman ang lasa. Just bear in mind that the flavor is stronger the longer you marinate. Mas matagal sa fridge mas malasa ika nga, yun naman ang mas gusto namin.

]]> http://www.iskandals.com/eats/?p=155&cpage=1#comment-45721 Sun, 01 Jul 2012 16:15:25 +0000 http://www.iskandals.com/eats/?p=155#comment-45721 anong brand ng ketchup and vinegar gamit mo dito?:D gusto ko kasi yung masarap talaga at hindi maasim. depende kasi yan sa ketchup and vinegar. please reply soon. THANKS.

]]> http://www.iskandals.com/eats/?p=155&cpage=1#comment-44366 Wed, 08 Dec 2010 02:17:17 +0000 http://www.iskandals.com/eats/?p=155#comment-44366 Happy to hear it turned out really well Happy cooking!

]]> http://www.iskandals.com/eats/?p=155&cpage=1#comment-44365 Wed, 08 Dec 2010 02:08:52 +0000 http://www.iskandals.com/eats/?p=155#comment-44365 Hi! i tried this recipe coz i dont want to feed my family preserved foods like longganisa & tocino w/lots of preservative ( some contain SALITRE ). i used beef instead of pork. it turned our so good.:) im so happy that I found this site of yours. pls continue to post lots pinoy recipe.thank you & god bless!

]]> http://www.iskandals.com/eats/?p=155&cpage=1#comment-44310 Fri, 24 Sep 2010 07:28:58 +0000 http://www.iskandals.com/eats/?p=155#comment-44310 […] dahil ang skinless longganisa ko ay paborito nya at nakarating sa blog nya… I wanna share this home-made ‘longganisa’ I […]

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