Comments on: LP6: Adobong Isaw http://www.iskandals.com/eats/?p=156 ISKA's edible experiments Mon, 06 Apr 2020 18:25:54 +0000 hourly 1 https://wordpress.org/?v=4.0.38 By: ISKAndals.com » Xinnian Kuai Le! http://www.iskandals.com/eats/?p=156&cpage=1#comment-1169 Sun, 18 Feb 2007 10:23:37 +0000 http://www.iskandals.com/eats/?p=156#comment-1169 […] Experiments’ « LP6: Adobong Isaw Pork & Apple Stew » Jan 28 Xinnian Kuai Le!By Iska, posted on January 28, 2006. Filled under dailybread. […]

]]> By: iskandals » Blog Archive » LP9: Pinoy-Style Chicken Liver Steak http://www.iskandals.com/eats/?p=156&cpage=1#comment-469 Sun, 03 Sep 2006 05:56:22 +0000 http://www.iskandals.com/eats/?p=156#comment-469 […] I’m not one of those who stay away from offal dishes though I seldom cook such as I tend to be the only one who enjoys ‘em. Lasang Pinoy 9, hosted by Cia over at Pabulum, is all about lamang loob or innards and again I was tempted to buy the intimidating chitlins (check out my adobong isaw for LP6) but decided to cook the less controversial chicken liver instead. Chicken liver steak – mala bistek. (Read: Too busy with work I have no time to go to a decent supermarket to buy ingredients.) […]

]]> By: iska http://www.iskandals.com/eats/?p=156&cpage=1#comment-170 Sat, 25 Feb 2006 21:28:17 +0000 http://www.iskandals.com/eats/?p=156#comment-170 ces cge try mo yan. teka kumakain ka ba ng isaw? :lol:

JMom & ting, im so lucky the one i bought from the supermarket next door is really clean. walang residue or foul smell but then nilinis ko pa din just to make sure. JMom, u could buy just few grams and cook for yourself kahit paminsan lang…

hi sha! dbale malay mo u could try it some other time in the future. dka ba magbabakasyon sa atin?

]]> By: sha http://www.iskandals.com/eats/?p=156&cpage=1#comment-44958 Mon, 13 Feb 2006 08:21:54 +0000 http://www.iskandals.com/eats/?p=156#comment-44958 naku isa pa to di ko na expercience..
sorry no hopping for a while
my cousin was actually here when ting rounded it all up

then isang araw lang (naglinis ang hotel sha) dumating na naman friend
aba filipino cook sa beijing???

OFFAL ITO DITO SA GRESYA.. tinatapon di pwede i benta

]]> By: ting http://www.iskandals.com/eats/?p=156&cpage=1#comment-44957 Tue, 31 Jan 2006 00:33:00 +0000 http://www.iskandals.com/eats/?p=156#comment-44957 hmm..another good one. I used to see my father clean the isaw with banana leaves first to get rid of the smell. when the isaw is eventually cooked, wow, is it ever yummyyy! thanks for joining LP6

]]> By: JMom http://www.iskandals.com/eats/?p=156&cpage=1#comment-44956 Mon, 30 Jan 2006 12:02:48 +0000 http://www.iskandals.com/eats/?p=156#comment-44956 Uy, ang tyaga mong maglinis ng laman! Love chitterlings too, but alas, I am the only one in my family who likes it. Wish we could taste your version :lol:

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