Comments on: Lasang Pinoy 14: Embutido http://www.iskandals.com/eats/?p=268 ISKA's edible experiments Mon, 06 Apr 2020 18:25:54 +0000 hourly 1 https://wordpress.org/?v=4.0.38 By: ISKAndals.com » Embutido http://www.iskandals.com/eats/?p=268&cpage=1#comment-45751 Mon, 16 Jul 2012 03:03:07 +0000 http://www.iskandals.com/eats/?p=268#comment-45751 […] KCC, I experimented on using tin cans to shape embutido. There is nothing out of the ordinary here except for these tin cans, which I read quite a while […]

]]> By: Lady http://www.iskandals.com/eats/?p=268&cpage=1#comment-38482 Mon, 13 Oct 2008 13:42:41 +0000 http://www.iskandals.com/eats/?p=268#comment-38482 It’s nice that you’re bringing a touch (or more aptly a taste) of home even if you’re far away from home. :)

Thanks for sharing the recipe. I hope you don’t mind me printing it out so I can try this recipe myself. :)

]]> By: Wanda http://www.iskandals.com/eats/?p=268&cpage=1#comment-16222 Sat, 04 Aug 2007 16:31:19 +0000 http://www.iskandals.com/eats/?p=268#comment-16222 hello iska! I arrived at your blog when I tried to find filipino recipes at google. Your site is amazing. Dadalaw po ako dito ng madalas. :) And even if I understand chinese, parang mabilis pa rin intindihin ang version mo. way to go! :)

]]> By: Anonymous http://www.iskandals.com/eats/?p=268&cpage=1#comment-13864 Tue, 03 Jul 2007 21:59:12 +0000 http://www.iskandals.com/eats/?p=268#comment-13864 […] Having lived in an urban subdivision, we barely participate in Barrio Fiesta celebrations except once, the 1st time our community had one. Nevertheless, we were always invited by friends from neighboring barrios. Most of these barrios are named after saints, thus fiestas are celebrated on the feast day of their respective patron saints. The usual suspects – morcon, embutido, pancit bihon, lumpiang shanghai, lumpiang ubod, etc. Of course, the grilling very much enjoyed by the barakos in town while drinking beer in a hot summer day – fish, seafood, pork and chicken barbecue, hotdogs for the kids, and the centerpiece being lechon (suckling pig). […]

]]> By: relly http://www.iskandals.com/eats/?p=268&cpage=1#comment-626 Fri, 27 Oct 2006 06:00:35 +0000 http://www.iskandals.com/eats/?p=268#comment-626 You are very talented! You made me feel like doing embutido right nowwwww…lol

]]> By: ISKAndals.com » The Butterfly Effect http://www.iskandals.com/eats/?p=268&cpage=1#comment-597 Sun, 22 Oct 2006 13:33:15 +0000 http://www.iskandals.com/eats/?p=268#comment-597 […] Lasang Pinoy 14: Embutido […]

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