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	<title>Comments on: Pork Hamonado</title>
	<atom:link href="http://www.iskandals.com/eats/?feed=rss2&#038;p=36" rel="self" type="application/rss+xml" />
	<link>http://www.iskandals.com/eats/?p=36</link>
	<description>ISKA&#039;s edible experiments</description>
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		<title>By: iska</title>
		<link>http://www.iskandals.com/eats/?p=36&#038;cpage=1#comment-39045</link>
		<dc:creator><![CDATA[iska]]></dc:creator>
		<pubDate>Wed, 12 Nov 2008 07:44:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=36#comment-39045</guid>
		<description><![CDATA[hello!  just to let the readers know that I&#039;ve sent emails to all commenters :-)
happy cooking!]]></description>
		<content:encoded><![CDATA[<p>hello!  just to let the readers know that I&#8217;ve sent emails to all commenters <img src="http://www.iskandals.com/eats/wp-includes/images/smilies/icon_smile.gif" alt=":-)" class="wp-smiley" /><br />
happy cooking!</p>
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	<item>
		<title>By: hazel</title>
		<link>http://www.iskandals.com/eats/?p=36&#038;cpage=1#comment-39044</link>
		<dc:creator><![CDATA[hazel]]></dc:creator>
		<pubDate>Wed, 12 Nov 2008 03:23:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=36#comment-39044</guid>
		<description><![CDATA[i just want to ask how am i going to do pork hamonado na ang gamit is apple sauce instead of pine apple. please reply me the soonest.

thank you]]></description>
		<content:encoded><![CDATA[<p>i just want to ask how am i going to do pork hamonado na ang gamit is apple sauce instead of pine apple. please reply me the soonest.</p>
<p>thank you</p>
]]></content:encoded>
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	<item>
		<title>By: charlene</title>
		<link>http://www.iskandals.com/eats/?p=36&#038;cpage=1#comment-39039</link>
		<dc:creator><![CDATA[charlene]]></dc:creator>
		<pubDate>Tue, 11 Nov 2008 12:05:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=36#comment-39039</guid>
		<description><![CDATA[Mmm! This recipe is perfect for the holiday season! Thank you for sharing!]]></description>
		<content:encoded><![CDATA[<p>Mmm! This recipe is perfect for the holiday season! Thank you for sharing!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: ISKAndals.com &#187; Chicken Hamonado</title>
		<link>http://www.iskandals.com/eats/?p=36&#038;cpage=1#comment-9436</link>
		<dc:creator><![CDATA[ISKAndals.com &#187; Chicken Hamonado]]></dc:creator>
		<pubDate>Wed, 23 May 2007 12:45:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=36#comment-9436</guid>
		<description><![CDATA[[...] pork hamonado [...]]]></description>
		<content:encoded><![CDATA[<p>[&#8230;] pork hamonado [&#8230;]</p>
]]></content:encoded>
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	<item>
		<title>By: barbara</title>
		<link>http://www.iskandals.com/eats/?p=36&#038;cpage=1#comment-2034</link>
		<dc:creator><![CDATA[barbara]]></dc:creator>
		<pubDate>Wed, 28 Mar 2007 09:28:16 +0000</pubDate>
		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=36#comment-2034</guid>
		<description><![CDATA[can you also substitute chicken instead of pork meat~in this recipe?]]></description>
		<content:encoded><![CDATA[<p>can you also substitute chicken instead of pork meat~in this recipe?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: ISKAndals.com &#187; Lasang Pinoy 16: Crispy Fried Chicken</title>
		<link>http://www.iskandals.com/eats/?p=36&#038;cpage=1#comment-855</link>
		<dc:creator><![CDATA[ISKAndals.com &#187; Lasang Pinoy 16: Crispy Fried Chicken]]></dc:creator>
		<pubDate>Sun, 17 Dec 2006 02:50:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=36#comment-855</guid>
		<description><![CDATA[[...] Lechong manok became very popular during my late teens and just in time when our family reunions during the Christmas holidays became a tradition. This annual get-together event has now evolved into a potluck party and kicks off just before the season ends. Though my dad prefers bringing the ever-easy hamonado (fatty pork cooked with pineapple chunks and spices, photo shown below) and my titas usually request for my sister to bring fresh mussels for grilling or baking (not to mention my craving for original chunky buko pie that only dad knows where to get), time and availability is a hindrance and the smell of grilled chicken along the highway always offer the obvious solution sans the creativity of a beautiful tin or basket. [...]]]></description>
		<content:encoded><![CDATA[<p>[&#8230;] Lechong manok became very popular during my late teens and just in time when our family reunions during the Christmas holidays became a tradition. This annual get-together event has now evolved into a potluck party and kicks off just before the season ends. Though my dad prefers bringing the ever-easy hamonado (fatty pork cooked with pineapple chunks and spices, photo shown below) and my titas usually request for my sister to bring fresh mussels for grilling or baking (not to mention my craving for original chunky buko pie that only dad knows where to get), time and availability is a hindrance and the smell of grilled chicken along the highway always offer the obvious solution sans the creativity of a beautiful tin or basket. [&#8230;]</p>
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