Comments on: Chinese Tomato Scrambled Egg http://www.iskandals.com/eats/?p=4099 ISKA's edible experiments Mon, 06 Apr 2020 18:25:54 +0000 hourly 1 https://wordpress.org/?v=4.0.38 By: marc http://www.iskandals.com/eats/?p=4099&cpage=1#comment-43916 Sat, 23 Jan 2010 03:15:54 +0000 http://www.iskandals.com/eats/?p=4099#comment-43916 very mouth watering…. try ko ito bukas bago pumasok.
Seriously, naglalaway ako every time na tinitignan ko..

]]> By: bursky http://www.iskandals.com/eats/?p=4099&cpage=1#comment-43860 Fri, 20 Nov 2009 10:44:57 +0000 http://www.iskandals.com/eats/?p=4099#comment-43860 ay, i like this. reminds me of how we cook ‘sarciado’ but this is without onions, i see. i’m having this for Sunday breakfast, Iska. thanks for the reminder!
– bursky’s last blog ..eating like an eskimo

]]> By: Pinky http://www.iskandals.com/eats/?p=4099&cpage=1#comment-43847 Thu, 12 Nov 2009 07:14:49 +0000 http://www.iskandals.com/eats/?p=4099#comment-43847 So visually appealing – and I’m sure even more delicious! Thanks for sharing! Will give this a shot… :)
– Pinky’s last blog ..Cheesy Mushroom Chicken

]]> By: jay-agent112778 http://www.iskandals.com/eats/?p=4099&cpage=1#comment-43843 Tue, 10 Nov 2009 17:55:10 +0000 http://www.iskandals.com/eats/?p=4099#comment-43843 me love scrambled eggs too, lalo na pag may milk

my entry is here

magandang araw ka-lasa-ista :)
Salamat sa pagbisita :)
– jay-agent112778’s last blog ..ABC Wed R5 : the letter "Q"

]]> By: luna miranda http://www.iskandals.com/eats/?p=4099&cpage=1#comment-43842 Sun, 08 Nov 2009 16:45:46 +0000 http://www.iskandals.com/eats/?p=4099#comment-43842 every now and then, i have this kind of scrambled egg—runny and tomatoes still chunky.:p it’s probably because i mix in the tomatoes after the egg is cooked, same with onions so they’re still crunchy.
– luna miranda’s last blog ..Lasang Pinoy: tomato

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