Comments on: Pork Hamonado – The Real Deal http://www.iskandals.com/eats/?p=442 ISKA's edible experiments Mon, 06 Apr 2020 18:25:54 +0000 hourly 1 https://wordpress.org/?v=4.0.38 By: Ludi Hughes http://www.iskandals.com/eats/?p=442&cpage=1#comment-103372 Sat, 01 Dec 2018 13:20:39 +0000 http://www.iskandals.com/eats/?p=442#comment-103372 Hi Iska,
I encountered your Pork Hamonado recipe years back. I tried many times cooking this with your recipe and it was really delicious. I love to cook inspire of my busy schedules and I thank you for sharing this recipe.

]]> By: PORK HAMONADO - Taste Buds, Unlimited http://www.iskandals.com/eats/?p=442&cpage=1#comment-82912 Sat, 09 Jul 2016 15:34:22 +0000 http://www.iskandals.com/eats/?p=442#comment-82912 […] http://www.iskandals.com/eats/?p=442 […]

]]> By: Eva Nacilla http://www.iskandals.com/eats/?p=442&cpage=1#comment-77059 Sun, 21 Feb 2016 11:33:37 +0000 http://www.iskandals.com/eats/?p=442#comment-77059 So glad I come across your site….
Salamat sa masasarap na recipes 😉

]]> By: Ellen http://www.iskandals.com/eats/?p=442&cpage=1#comment-76551 Thu, 14 Jan 2016 19:18:30 +0000 http://www.iskandals.com/eats/?p=442#comment-76551 Can dried black mushrooms and chestnuts also be added then added to rice in a rice cooker and prepared that way? Minami Tina did it like that she would sometimes buy the canned ham hocks invoice and sauce and chestnuts and cook with a rice in the rice cooker .

]]> By: Alejandrea de jesus Atayan http://www.iskandals.com/eats/?p=442&cpage=1#comment-74805 Fri, 30 Oct 2015 15:29:30 +0000 http://www.iskandals.com/eats/?p=442#comment-74805 Gusto ko ang recipient mo lutong pinoy talaga …..

]]> By: Iska http://www.iskandals.com/eats/?p=442&cpage=1#comment-62988 Wed, 18 Jun 2014 09:33:23 +0000 http://www.iskandals.com/eats/?p=442#comment-62988 You’re welcome, Luz! Happy cooking :-)

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