Comments on: Pan-fried Duck Legs and Honey-Mint Sauce http://www.iskandals.com/eats/?p=4493 ISKA's edible experiments Mon, 06 Apr 2020 18:25:54 +0000 hourly 1 https://wordpress.org/?v=4.0.38 By: Bill http://www.iskandals.com/eats/?p=4493&cpage=1#comment-89365 Wed, 18 Jan 2017 13:53:01 +0000 http://www.iskandals.com/eats/?p=4493#comment-89365 I cook duck breast once a month, I do it on my grill and make a blackberry, shallot & port wine sauce. Yummy!!!

]]> By: Iska http://www.iskandals.com/eats/?p=4493&cpage=1#comment-45205 Fri, 03 Feb 2012 21:09:29 +0000 http://www.iskandals.com/eats/?p=4493#comment-45205 I seldom prep duck for them, too, but I try to once in while :-)
Thanks for the visit, ladies!

]]> By: Tetcha http://www.iskandals.com/eats/?p=4493&cpage=1#comment-45197 Fri, 03 Feb 2012 09:10:43 +0000 http://www.iskandals.com/eats/?p=4493#comment-45197 Your pan-fried duck legs look good! I hope I’ll be able to prepare duck dishes for my family, too.

]]> By: Midge http://www.iskandals.com/eats/?p=4493&cpage=1#comment-44289 Wed, 08 Sep 2010 08:53:59 +0000 http://www.iskandals.com/eats/?p=4493#comment-44289 Now that’s a great way to fix duck at home. :)
– Midge’s last blog ..DIY- Powered-up Bridge Mix

]]> By: Iska http://www.iskandals.com/eats/?p=4493&cpage=1#comment-44278 Mon, 30 Aug 2010 21:02:49 +0000 http://www.iskandals.com/eats/?p=4493#comment-44278 I know what you mean :-) I’ve been lurking around the fresh duck area at the supermarket for months, thinking what to grab. Reading cookbooks and googling on how-to’s. In the end, I grabbed duck legs as I couldn’t find breasts and didn’t want to get a whole duck (what if I didn’t succeed sayang lang, di ba?)

]]> By: Dexie http://www.iskandals.com/eats/?p=4493&cpage=1#comment-44277 Mon, 30 Aug 2010 14:09:39 +0000 http://www.iskandals.com/eats/?p=4493#comment-44277 I’m so impressed. I’m scared of cooking duck too. delicious but I wouldn’t know where to start handling it.
– Dexie’s last blog ..Beef Burritos With Dirty Rice

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