Comments on: Crispy Chicken Liver with Orange-Apple Sauce http://www.iskandals.com/eats/?p=7009 ISKA's edible experiments Mon, 06 Apr 2020 18:25:54 +0000 hourly 1 https://wordpress.org/?v=4.0.38 By: ISKAndals.com » Cioppino http://www.iskandals.com/eats/?p=7009&cpage=1#comment-45749 Sun, 15 Jul 2012 21:46:00 +0000 http://www.iskandals.com/eats/?p=7009#comment-45749 […] fish for maybe three years now; even more I believe. I’m not exactly sure how long it has… »Crispy Chicken Liver with Orange-Apple SauceWhat would you do if you love chicken livers and the rest of your family doesn’t?  Well, never do […]

]]> By: Leah H. http://www.iskandals.com/eats/?p=7009&cpage=1#comment-45697 Mon, 25 Jun 2012 05:37:04 +0000 http://www.iskandals.com/eats/?p=7009#comment-45697 This is interesting. Thank’s for sharing the recipe..

Visiting for FTF- hope you can stop by..

http://myrecipecollection.info/2012/06/plain-fruit-salad.html

]]> By: Iska http://www.iskandals.com/eats/?p=7009&cpage=1#comment-45681 Sun, 24 Jun 2012 05:05:05 +0000 http://www.iskandals.com/eats/?p=7009#comment-45681 Even without the sauce it’s still yummy so you can omit the sauce anytime.

]]> By: Iska http://www.iskandals.com/eats/?p=7009&cpage=1#comment-45680 Sun, 24 Jun 2012 05:04:07 +0000 http://www.iskandals.com/eats/?p=7009#comment-45680 Hahaha! Totally understandable. I guess it’s an acquired taste. :-)

]]> By: Kim,USA http://www.iskandals.com/eats/?p=7009&cpage=1#comment-45674 Sat, 23 Jun 2012 16:27:48 +0000 http://www.iskandals.com/eats/?p=7009#comment-45674 Wow you’ve got a very good presentation of your food, love it here. I would love to try this since there are plenty of chicken liver in the market here. The problem is I might not be able to make the sauce since after frying the liver I would eat it immediately hehehe, with beer? ^_^ Thanks for the visit I do appreciate it.

Kim,USA

]]> By: Gene http://www.iskandals.com/eats/?p=7009&cpage=1#comment-45673 Sat, 23 Jun 2012 13:44:17 +0000 http://www.iskandals.com/eats/?p=7009#comment-45673 Eeek, liver. The only liver I can tolerate is Reno liver spread. I don’t know why but I am weird like that.

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