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	<title>ISKAndals.com &#187; barbecue</title>
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	<link>http://www.iskandals.com/eats</link>
	<description>ISKA&#039;s edible experiments</description>
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		<title>BBQ Pork Spare Ribs</title>
		<link>http://www.iskandals.com/eats/?p=8987</link>
		<comments>http://www.iskandals.com/eats/?p=8987#comments</comments>
		<pubDate>Thu, 01 Aug 2013 23:43:51 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Pork]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[food friday]]></category>
		<category><![CDATA[food trip friday]]></category>
		<category><![CDATA[pork barbecue]]></category>

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		<description><![CDATA[My goodness I have one free Friday!  Literally Happy Friday!  I just wrapped up a deadline yesterday, not that I donâ€™t have few more to sink my teeth into again, but I think Iâ€™d grab this time for a much-needed &#8230;]]></description>
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		<slash:comments>6</slash:comments>
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		<title>Pinchos (Spanish Pork BBQ/Kebabs)</title>
		<link>http://www.iskandals.com/eats/?p=8043</link>
		<comments>http://www.iskandals.com/eats/?p=8043#comments</comments>
		<pubDate>Sat, 22 Sep 2012 20:55:55 +0000</pubDate>
		<dc:creator><![CDATA[Erwin]]></dc:creator>
				<category><![CDATA[Food Talk]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[pinchos]]></category>
		<category><![CDATA[tapas]]></category>

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		<description><![CDATA[The Filipino way of marinating Pork to make the very popular Pork BBQ is usually with Soy Sauce, Sugar and Vinegar. Both play an integral role in the mixture, and in one way or another, maybe for centuries now, this &#8230;]]></description>
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		<slash:comments>1</slash:comments>
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		<item>
		<title>La.Pi.S#28: Kitchen Gadgets</title>
		<link>http://www.iskandals.com/eats/?p=1846</link>
		<comments>http://www.iskandals.com/eats/?p=1846#comments</comments>
		<pubDate>Sun, 21 Dec 2008 01:51:54 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Food Shots]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[kitchen gadgets]]></category>
		<category><![CDATA[La.Pi.S]]></category>

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		<description><![CDATA[Spatula, tong &#38; fork &#8211; a 3-piece barbecue set by Tramontina. Wish they&#8217;re mine but I bought this set as Christmas gift to a very close family friend who loves the sun and barbecue. Just in time for summer further &#8230;]]></description>
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		<slash:comments>16</slash:comments>
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		<item>
		<title>La.Pi.S03: Outdoor Barbecue</title>
		<link>http://www.iskandals.com/eats/?p=1071</link>
		<comments>http://www.iskandals.com/eats/?p=1071#comments</comments>
		<pubDate>Mon, 30 Jun 2008 10:56:23 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Food Shots]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[La.Pi.S]]></category>

		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=1071</guid>
		<description><![CDATA[&#160; Wish it is summer already but being further down under means I am experiencing the exact opposite of the official barbecue season. For the record, I am definitely not one of those who could have outdoor BBQ during cold &#8230;]]></description>
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		<slash:comments>6</slash:comments>
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		<title>LP#7 Apoy</title>
		<link>http://www.iskandals.com/eats/?p=967</link>
		<comments>http://www.iskandals.com/eats/?p=967#comments</comments>
		<pubDate>Wed, 14 May 2008 12:00:39 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Food Shots]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[litratong pinoy]]></category>
		<category><![CDATA[Ninety-Mile Beach]]></category>
		<category><![CDATA[rosebud tea]]></category>
		<category><![CDATA[sunset]]></category>

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		<description><![CDATA[Kaysarap ng inihaw! Ang lutuin ang pagkain sa init ng apoy at baga. Yum! Dito makikita ang kinahinatnan. (My 1st barbeque in NZ) Ang apoy ay hindi lang para sa pagluluto ng pagkain kundi para din sa inumin tulad ng &#8230;]]></description>
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		<slash:comments>21</slash:comments>
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		<title>Lasang Pinoy 19 &#8211; Pork Barbecue</title>
		<link>http://www.iskandals.com/eats/?p=706</link>
		<comments>http://www.iskandals.com/eats/?p=706#comments</comments>
		<pubDate>Tue, 03 Jul 2007 21:57:22 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Pork]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[lasang pinoy]]></category>

		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=706</guid>
		<description><![CDATA[My recent trip to Hebei&#8217;s capital was like taking part in a week-long celebration of a Barrio Fiesta. As we all know, the pinoy fiesta table is overflowing with food served buffet-style. Do check them out before reading this post. &#8230;]]></description>
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		<slash:comments>15</slash:comments>
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