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	<title>ISKAndals.com &#187; chili</title>
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		<title>Hot Chili Oil</title>
		<link>http://www.iskandals.com/eats/?p=4273</link>
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		<pubDate>Tue, 11 May 2010 23:58:11 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Sauces & Condiments]]></category>
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		<category><![CDATA[chili]]></category>
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		<description><![CDATA[Those who have low tolerance for spicy food don't get intimidated. It may be mean looking...]]></description>
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		<title>Spicy!</title>
		<link>http://www.iskandals.com/eats/?p=1211</link>
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		<pubDate>Sun, 02 Nov 2008 04:54:13 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Food Shots]]></category>
		<category><![CDATA[chili]]></category>
		<category><![CDATA[La.Pi.S]]></category>

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		<description><![CDATA[Pickled green chili on the sides and what else? Sky&#8217;s the limit! Fried chicken, inihaw na tilapia, daing na bangus, pork chops, longganisa, mussels&#8230; Recipe here. Lasang Pinoy, Sundays&#8230; Spicy! And happy anniversary to blogger friend, Ces of Spices! Woo &#8230;]]></description>
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