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	<title>ISKAndals.com &#187; condiments</title>
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		<title>Hot Chili Oil</title>
		<link>http://www.iskandals.com/eats/?p=4273</link>
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		<pubDate>Tue, 11 May 2010 23:58:11 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
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		<description><![CDATA[Those who have low tolerance for spicy food don't get intimidated. It may be mean looking...]]></description>
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		<title>Holy Guacamole! Aphrodisiac Avocado!</title>
		<link>http://www.iskandals.com/eats/?p=3897</link>
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		<pubDate>Tue, 14 Jul 2009 22:35:22 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
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		<description><![CDATA[This is my first time to join WifeSpeaks&#8217; Foodie Wednesday and it&#8217;s all about aphrodisiacs. The ancient list of aphrodisiac includes the avocado fruit. To the Azrecs, the avocado tree was called &#8220;ahuacuati&#8221; meaning &#8220;testicle tree,&#8221; as a pair hanging &#8230;]]></description>
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		<title>Pickled Mustard Greens</title>
		<link>http://www.iskandals.com/eats/?p=3135</link>
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		<pubDate>Fri, 10 Apr 2009 02:20:47 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
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		<description><![CDATA[Among us siblings, I am the only one who&#8217;s adventurous enough to try my Batanguena mom&#8217;s buros such as burong mustasa (pickled mustard greens) at burong tulya (pickled clams). And when the craving comes, I prepare burong mustasa exactly the &#8230;]]></description>
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		<title>Pickled Green Chili</title>
		<link>http://www.iskandals.com/eats/?p=478</link>
		<comments>http://www.iskandals.com/eats/?p=478#comments</comments>
		<pubDate>Wed, 16 May 2007 20:52:27 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
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		<description><![CDATA[Having lived in Southeast Asia for almost a decade has made me love pickled green chili that adds a little zing to most Malay food. There I developed a little tolerance for anything spicy. And oh how I miss these &#8230;]]></description>
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		<title>Bagoong Alamang at ang Unang Anibersaryo ng LP</title>
		<link>http://www.iskandals.com/eats/?p=208</link>
		<comments>http://www.iskandals.com/eats/?p=208#comments</comments>
		<pubDate>Tue, 29 Aug 2006 02:01:47 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
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		<description><![CDATA[Choosing a dish that is definitive Pinoy for LP&#8217;s 1st year anniversary (hosted by Stef) is quite tough that it took me this long to come up with an entry not to mention a busy month packed with traveling and &#8230;]]></description>
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