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	<title>ISKAndals.com &#187; eBooks</title>
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	<description>ISKA&#039;s edible experiments</description>
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		<title>5 Years of Food Blogging &amp; This Blog&#8217;s Top 5 Posts</title>
		<link>http://www.iskandals.com/eats/?p=4260</link>
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		<pubDate>Fri, 28 May 2010 12:00:35 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Musings]]></category>
		<category><![CDATA[blog anniversary]]></category>
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		<description><![CDATA[Wow, I can&#8217;t believe it&#8217;s been 5 years! I started this food blog during our 2nd year in Beijing. Funny how time flies. Last year, while we talked about our comfort food I also gave away some goodies to my readers. I planned to do the same this year but things got in the way and wasn&#8217;t able to prep for it. But you know how grateful I am to all of you who come and visit, not to mention I was in hiatus for about a couple of months. I can&#8217;t find any other way to say thank you &#8230;]]></description>
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		<title>This Blog Turns 2!</title>
		<link>http://www.iskandals.com/eats/?p=539</link>
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		<pubDate>Mon, 28 May 2007 20:17:37 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Dining Out]]></category>
		<category><![CDATA[blog anniversary]]></category>
		<category><![CDATA[eBooks]]></category>
		<category><![CDATA[ISKAndals]]></category>

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		<description><![CDATA[Can&#8217;t hardly believe it but 2 years ago today, I decided to publish few recipes for my &#8216;personal&#8217; online cooking journal. Oh it&#8217;s been anything but personal since then and I am still having fun! Like last year, I wanna &#8230;]]></description>
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