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	<title>ISKAndals.com &#187; fiesta</title>
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	<link>http://www.iskandals.com/eats</link>
	<description>ISKA&#039;s edible experiments</description>
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		<title>Greetings from ISKAndals.com!</title>
		<link>http://www.iskandals.com/eats/?p=359</link>
		<comments>http://www.iskandals.com/eats/?p=359#comments</comments>
		<pubDate>Fri, 22 Dec 2006 10:12:03 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Musings]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[dinuguan]]></category>
		<category><![CDATA[fiesta]]></category>
		<category><![CDATA[inihaw]]></category>
		<category><![CDATA[lechon]]></category>
		<category><![CDATA[pancit]]></category>

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		<description><![CDATA[Maligayang Pasko sa inyong lahat! Heto po Christmas in Beijing&#8230; unlike last year when we had a wonderful time back home. What do I miss? Lemme start with&#8230; Lechon (whole roasted pig)! Wowowee! I am salivating just thinking about lapu-lapu &#8230;]]></description>
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		<title>LP5: Xmas Back Home</title>
		<link>http://www.iskandals.com/eats/?p=149</link>
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		<pubDate>Mon, 09 Jan 2006 06:25:42 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Dining Out]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[fiesta]]></category>
		<category><![CDATA[lasang pinoy]]></category>
		<category><![CDATA[party dishes]]></category>

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		<description><![CDATA[Just got back from the motherland! Oh boy, cean doesn&#8217;t seem to like it&#8230; Family reunion (and a xmas party) hosted by my Tita Pronie From top to bottom, left to right: Chicken lollipop &#8211; deep-fried chicken wings Pancit bihon w/ squid &#8211; rice vermicelli w/ squid instead of chicken or pork Lumpiang sariwa &#8211; fresh spring rolls Pork barbeque Tokwa&#8217;t baboy &#8211; deep-fried beancurd and pork w/ soy sauce &#38; vinegar Chop suey &#8211; mixed vegetable dish Escabeche &#8211; fish in a kinda sweet &#38; sour sauce but pinoy style Halabos na sugpo &#8211; prawn cooked w/ salt and &#8230;]]></description>
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