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	<title>ISKAndals.com &#187; holiday recipes</title>
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	<link>http://www.iskandals.com/eats</link>
	<description>ISKA&#039;s edible experiments</description>
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		<title>Braised Lamb Neck Chops</title>
		<link>http://www.iskandals.com/eats/?p=8511</link>
		<comments>http://www.iskandals.com/eats/?p=8511#comments</comments>
		<pubDate>Thu, 03 Jan 2013 20:00:11 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Beef & Lamb]]></category>
		<category><![CDATA[braised]]></category>
		<category><![CDATA[holiday recipes]]></category>
		<category><![CDATA[lamb chops]]></category>

		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=8511</guid>
		<description><![CDATA[I love lamb steaks and I normally buy easy to grill/panfry cuts.Â  One day I got curious and bought the neck chops thinking I would be able to do the same.Â  Buti na lang nakapagtabong tanong ako.Â  Found out these &#8230;]]></description>
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		<slash:comments>4</slash:comments>
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		<title>Baked Salmon</title>
		<link>http://www.iskandals.com/eats/?p=8581</link>
		<comments>http://www.iskandals.com/eats/?p=8581#comments</comments>
		<pubDate>Thu, 27 Dec 2012 19:00:00 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Fish]]></category>
		<category><![CDATA[baked salmon]]></category>
		<category><![CDATA[holiday recipes]]></category>
		<category><![CDATA[salmon]]></category>

		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=8581</guid>
		<description><![CDATA[We live quite close to Auckland&#8217;s best fish shop and that&#8217;s where I bought these beautiful salmon fillets.Â  This easy yet yummy baked salmon dish is perfect if you&#8217;re considering seafood galore night with some other dishes to match like &#8230;]]></description>
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		<slash:comments>3</slash:comments>
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		<title>Chinese-Style Braised Pork Belly</title>
		<link>http://www.iskandals.com/eats/?p=8621</link>
		<comments>http://www.iskandals.com/eats/?p=8621#comments</comments>
		<pubDate>Thu, 20 Dec 2012 19:00:39 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Pork]]></category>
		<category><![CDATA[braised pork]]></category>
		<category><![CDATA[braised pork belly]]></category>
		<category><![CDATA[holiday recipes]]></category>
		<category><![CDATA[pork belly]]></category>

		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=8621</guid>
		<description><![CDATA[I&#8217;ve always loved melt-in-your-mouth braised pork belly and this one here might remind you the flavors of beef pares and patatim.Â  No doubt yum served with steamed rice and vegetable spring rolls. &#8220;It&#8217;s so shiny and beautiful!&#8221;, my son&#8217;s exact &#8230;]]></description>
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		<slash:comments>2</slash:comments>
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		<title>Easy Peri-Peri Chicken</title>
		<link>http://www.iskandals.com/eats/?p=8532</link>
		<comments>http://www.iskandals.com/eats/?p=8532#comments</comments>
		<pubDate>Thu, 13 Dec 2012 20:00:11 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Poultry]]></category>
		<category><![CDATA[holiday recipes]]></category>
		<category><![CDATA[peri-peri]]></category>
		<category><![CDATA[roast]]></category>

		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=8532</guid>
		<description><![CDATA[I do have a basic roast chicken recipe â€“ no-fuss, cheap, one that always hit the spot, which I intend to post but then I thought it may not be Christmassy enough.Â  Well it still is, and of course I &#8230;]]></description>
		<wfw:commentRss>http://www.iskandals.com/eats/?feed=rss2&#038;p=8532</wfw:commentRss>
		<slash:comments>1</slash:comments>
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		<title>Spicy Clams Fettuccine (Fettuccine Alle Vongole)</title>
		<link>http://www.iskandals.com/eats/?p=8543</link>
		<comments>http://www.iskandals.com/eats/?p=8543#comments</comments>
		<pubDate>Thu, 06 Dec 2012 20:00:01 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Noodles & Pasta]]></category>
		<category><![CDATA[clams]]></category>
		<category><![CDATA[fettuccine]]></category>
		<category><![CDATA[food friday]]></category>
		<category><![CDATA[food trip friday]]></category>
		<category><![CDATA[holiday recipes]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Vongole]]></category>

		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=8543</guid>
		<description><![CDATA[Honestly I have never thought about cooking clams for Christmas dinner.  But why not?  I mean, why go for the overrated spaghetti Bolognese, carbonara or lasagna?  This easy-to-cook slightly spicy pasta dish is just as good and will definitely look &#8230;]]></description>
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		<slash:comments>4</slash:comments>
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		<item>
		<title>Roast Rolled Lamb Shoulder and Broccolli with Red Wine Sauce</title>
		<link>http://www.iskandals.com/eats/?p=8380</link>
		<comments>http://www.iskandals.com/eats/?p=8380#comments</comments>
		<pubDate>Thu, 29 Nov 2012 20:00:24 +0000</pubDate>
		<dc:creator><![CDATA[Iska]]></dc:creator>
				<category><![CDATA[Beef & Lamb]]></category>
		<category><![CDATA[Sauces & Condiments]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[food friday]]></category>
		<category><![CDATA[food trip friday]]></category>
		<category><![CDATA[holiday recipes]]></category>
		<category><![CDATA[red wine]]></category>
		<category><![CDATA[roast]]></category>
		<category><![CDATA[roasted broccoli]]></category>

		<guid isPermaLink="false">http://www.iskandals.com/eats/?p=8380</guid>
		<description><![CDATA[December and January will definitely be very busy months for me.Â  Not that I will be working much but I will also be on a holiday.Â  Weeehhh!Â  I will write as much recipes as I can and schedule postings in &#8230;]]></description>
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		<slash:comments>9</slash:comments>
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