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Goto
Goto. Comfort food. Childhood memories. Reminds me of “Goto Heaven” back home. This is my version…Fluffy, Frothy Champorado
… Being in NZ where fresh milk makes the world go round, we are having fun serving fresh milk as thick fluffy froth on champorado!LP#14: Kaning Lamig… Tatak Pinoy
Kaya kong kumain ng kanin ng tatlong beses sa isang araw. Tatak pinoy. Pati nga pancit inuulam ko sa kanin. Tatak pinoy. Kung minsan gabi na ang meryenda ko ay kanin. Tatak pinoy. Tirador ng kaning lamig… ‘yan ang karamihan ng pinoy. Masyado na akong nawili sa pagluluto ng kanin gamit ang rice cooker. Pero [...]Lasang Pinoy 22: Egg Fried Rice
I love rice but when it comes to getting imaginative with cooking featuring rice, I’m afraid I can not rice to the challenge. Naku, kung hindi ako nagkakamali… I could only go as far as cooking arroz caldo and lugaw. But despite my busy schedule and jet lag (yeah… surprise, surprise! I [...]Previously Featured Entries From Each Category
- appetizer: Thai Beef Salad - June 18th, 2010 - 12 Comments
- beef: Corned Beef Hash - February 21st, 2010 - 1 Comment
- chicken: Pan-fried Duck Legs and Honey-Mint Sauce - August 30th, 2010 - 2 Comments
- condiments: Hot Chili Oil - May 12th, 2010 - 4 Comments
- daily bread: 5 Years of Food Blogging & This Blog's Top 5 Posts - May 29th, 2010 - 7 Comments
- desserts: LP#39: Chocolate Cream Cheese Frosting - January 1st, 2009 - 10 Comments
- dining out: I Saw the Hell Sign... - July 12th, 2009 - 8 Comments
- drinks: Lasang Pinoy, Sundays #4 - Lemon Water - July 6th, 2008 - 9 Comments
- fish: Fish Fillet Spiced with Coconut Milk and Lemon - June 6th, 2010
- food friday: Pan-fried Lamb Chops with Mint Sauce - July 2nd, 2010 - 18 Comments
- fruits: Corn, Avocado and Tomato Salad - June 3rd, 2010 - 1 Comment
- goat & lamb: Pan-fried Lamb Chops with Mint Sauce - July 2nd, 2010 - 18 Comments
- ingredients: The Silk Road's Green Pearl - October 4th, 2006 - 3 Comments
- La.Pi.S: Pan-fried Lamb Chops with Mint Sauce - July 2nd, 2010 - 18 Comments
- lasang pinoy: LP25: 10 Things About Bento - April 13th, 2008 - 9 Comments
- litratong pinoy: Malaysian Buttered Prawns - July 16th, 2010 - 8 Comments
- noodles & pasta: Chicken Udon Soup ala Hototay - February 22nd, 2010 - 2 Comments
- pork: Sesame Pork Teriyaki Stir-fry - August 13th, 2009 - 11 Comments
- rice: Rice Cooker Seafood Paella - September 20th, 2009 - 8 Comments
- seafood: Malaysian Buttered Prawns - July 16th, 2010 - 8 Comments
- snack & breakfast: Crispy Fried Egg Salad (Yum Khai Dao) - June 11th, 2010 - 16 Comments
- soup: Tom Yum Goong - June 13th, 2010 - 5 Comments
- veggies: Thai Beef Salad - June 18th, 2010 - 12 Comments
- weekend snapshot: Weekend Snapshot: Iska's Pork Sarciado - December 29th, 2008 - 19 Comments

















Category: rice