Lasang Pinoy 8: Mom’s Bulanglang Ala-Eh Style
As the youngest in the family, I was the last on the list to be asked by my mom to cook. I remember I wanted my folks to at least let me wash the rice before steaming. So if my memory is correct I was about 9-10years old when my Dad helped me through my very first experiments -Â mostly stir-fried vegetables like ginisang repolyo at kung anu ano pa, chopsuey and pakbet (assorted stir-fried veggie recipes and mixed veggies with fermented anchovies). I didn’t get them all perfect the 1st time. I tend to overcook the veggies but my … Continue reading Lasang Pinoy 8: Mom’s Bulanglang Ala-Eh Style