I have always loved Ikea’s Swedish meatballs since the very first time Iâ€™ve tasted them at their Beijing branch ages ago. Â It was so addicting every time we visited the furniture shop we couldnâ€™t leave without having these. Â In fact … Continue reading Swedish Meatballs
I had been cooking my latest version of Filipino-style Spaghetti for quite sometime now and have been planning to blog about it but never had the chance.Â Itâ€™s a good thing this monthâ€™s KCC theme, hosted by Gio and Bea, … Continue reading Filipino-Style Spaghetti with Corned Beef Silverside and Meatballs
I found frozen meatballs as I was unpacking our grocery bags. Obviously A grabbed a pack as it says ‘Italian Meatballs.’ Oh well I know right away it can’t be truly Italian. I fried a ball and yeah it has some Chinese sausage flavor in it. Not bad. Not bad but definitely un-Italian. I’m quite sure if I serve them plain and fried with ketchup they’d eat only few pieces. (Or maybe I am speaking for myself hehehehe…) And so my sweet and sour sauce saves the day! Also good for lumpiang shanghai, fried chicken nuggets, etc.