We live quite close to Auckland’s best fish shop and that’s where I bought these beautiful salmon fillets. This easy yet yummy baked salmon dish is perfect if you’re considering seafood galore night with some other dishes to match like … Continue reading Baked Salmon
We don’t really follow religious food traditions during lenten season. For those who are not Catholic and Pinoy, I am talking about abstinence from meat. But if you are, don’t worry. I won’t post our carnivorous little feasts. (I’m grateful … Continue reading Smoked Salmon and Cucumber Sushi
Yeesss! Fresh salmon fish head is cheap and probably every single pinoy family I know in this part of the world use it for sinigang! And so the day came when I sort of think what’s good for sinigang must also be good for sinaing. Galing ko ano? Alternative to tulingan wala na naman akong magawa hehehehe…
Tried it twice already as a side dish. The result? The kiddo said “nanay, it’s so delicious!” Need I say more?